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Freixenet Cordon Negro Brut

A light, very modern cava, much appreciated for its refreshing style, created from a special blend of the three traditional, indigenous Penedes white varieties (Parellada, Macabeo and Xarel-lo). Pale yellow, with bright hints of green. A fi­ne, persistent and abundant sparkle lifting to a good crown in the glass. Fine, delicate aromas, combining tones of green apple and pear, with light resonances of Mediterranean fruits – peach, melon and pineapple, over a base of citrus, all beautifully balanced by light toasty aromas from bottle maturation. The palate is refreshing, the sparkle balancing the green and citrus fruits. It is light but long and elegant.

  • Brut
  • White
  • 11.5
  • fruit salad, sushi, fish foods
  • 6-8 °C
  • 4.2 g/l